According to research conducted by Unione Italiana Food, in the top 5 of the most popular pasta dishes in the world 3 are typical dishes from Lazio region: Carbonara, Cacio e Pepe and Amatriciana
For a perfect pasta day here are three wines from Lazio to pair with these famous dishes:
🍷 Carbonara & Cesanese del Piglio Superiore DOCG “Amor” – L’Avventura
🍷 Amatriciana & Lazio Rosato IGP “Il Bandolo della Matassa” – Le Macchie
🍷Cacio e pepe & Frascati Superiore DOCG Riserva “La Torretta” – Gabriele Magno
🍴Remember: every day can be a Pasta Day to enjoy these pairings!
Will you try them? Let us know below in the comments!
